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1

Pseudocereals: Production, Processing, and Nutrition

Pseudocereals: Production, Processing, and Nutrition

CRC Press is an imprint of Taylor & Francis Group

Sanju Bala Dhull, Aarti Bains, Prince Chawla, Sawinder Kaur

Año:

2024

Idioma:

english

Archivo:

PDF, 2.62 MB

0 / 5.0

english, 2024

2

Pseudocereals: Chemistry and Technology

Pseudocereals: Chemistry and Technology

Wiley-Blackwell

Claudia Monika Haros, Regine Schoenlechner

Año:

2017

Idioma:

english

Archivo:

PDF, 7.83 MB

0 / 5.0

english, 2017

3

Pseudocereals: Chemistry and Technology

Pseudocereals: Chemistry and Technology

Wiley-Blackwell

Haros, Claudia Monika, Schönlechner, Regine, Regine Schoenlechner

Año:

2016

Idioma:

english

Archivo:

EPUB, 5.24 MB

0 / 0

english, 2016

4

Pseudocereals

Pseudocereals

John Wiley & Sons, Inc.

Haros, Claudia Monika, Schönlechner, Regine & Regine Schoenlechner

Año:

2016

Idioma:

english

Archivo:

AZW3 , 6.44 MB

0 / 0

english, 2016

5

Pseudocereals

Pseudocereals

John Wiley & Sons, Inc.

Haros, Claudia Monika, Schönlechner, Regine & Regine Schoenlechner [Haros, Claudia Monika & Schoenlechner, Regine]

Año:

2016

Idioma:

english

Archivo:

EPUB, 5.24 MB

0 / 0

english, 2016

6

Pseudocereals

Pseudocereals

John Wiley & Sons, Inc.

Haros, Claudia Monika, Schönlechner, Regine & Regine Schoenlechner

Año:

2016

Idioma:

english

Archivo:

FB2 , 7.73 MB

0 / 0

english, 2016

7

Pseudocereals

Pseudocereals

John Wiley & Sons, Inc.

Haros, Claudia Monika, Schönlechner, Regine & Regine Schoenlechner

Año:

2016

Idioma:

english

Archivo:

MOBI , 6.69 MB

0 / 0

english, 2016

8

Pseudocereals: Chemistry and Technology

Pseudocereals: Chemistry and Technology

Wiley-Blackwell

Claudia Monika Haros, Regine Schoenlechner

Año:

2017

Idioma:

english

Archivo:

LIT , 6.18 MB

0 / 0

english, 2017

9

Innovative Processing Technologies for Healthy Grains

Innovative Processing Technologies for Healthy Grains

John Wiley & Sons

Milica Pojic, Uma Tiwari

Año:

2020

Idioma:

english

Archivo:

PDF, 3.87 MB

0 / 0

english, 2020

10

Innovative Processing Technologies for Healthy Grains

Innovative Processing Technologies for Healthy Grains

Wiley-Blackwell

Milica Pojic, Uma Tiwari

Año:

2021

Idioma:

english

Archivo:

PDF, 3.70 MB

0 / 5.0

english, 2021

11

Innovative Processing Technologies for Healthy Grains

Innovative Processing Technologies for Healthy Grains

John Wiley & Sons

Milica Pojic, Uma Tiwari

Año:

2020

Idioma:

english

Archivo:

EPUB, 6.78 MB

0 / 0

english, 2020

12

Wild Food Plants for Zero Hunger and Resilient Agriculture

Wild Food Plants for Zero Hunger and Resilient Agriculture

Ajay Kumar, Pardeep Singh, Suruchi Singh, Bhupinder Singh, (eds.)

Año:

2023

Idioma:

english

Archivo:

PDF, 8.25 MB

0 / 5.0

english, 2023

13

Smart Food Industry: The Blockchain for Sustainable Engineering Volume II - Current Status, Future Foods, and Global Issues

Smart Food Industry: The Blockchain for Sustainable Engineering Volume II - Current Status, Future Foods, and Global Issues

Eduardo Jacob Lopes, Leila Queiroz Zepka, Mariany Costa Deprá

Año:

2024

Idioma:

english

Archivo:

PDF, 12.14 MB

0 / 0

english, 2024

14

Food Bioactives-Functionality and Applications in Human Health

Food Bioactives-Functionality and Applications in Human Health

Apple Academic Press

Sankar Chandra Deka (Editor), Dibyakanta Seth (Editor), Nishant Rachayya Swami Hulle (Editor)

Año:

2019

Idioma:

english

Archivo:

PDF, 38.00 MB

0 / 0

english, 2019

15

Wild Food Plants for Zero Hunger and Resilient Agriculture

Wild Food Plants for Zero Hunger and Resilient Agriculture

Springer Nature

Ajay Kumar, Pardeep Singh, Suruchi Singh, Bhupinder Singh

Año:

2023

Idioma:

english

Archivo:

EPUB, 30.51 MB

0 / 4.5

english, 2023

16

Sourdough Innovations: Novel Uses of Metabolites, Enzymes, and Microbiota from Sourdough Processing

Sourdough Innovations: Novel Uses of Metabolites, Enzymes, and Microbiota from Sourdough Processing

Marco Garcia-Vaquero, João Miguel F. Rocha

Año:

2023

Idioma:

english

Archivo:

PDF, 20.83 MB

0 / 5.0

english, 2023

17

Gluten-Free Ancient Grains: Cereals, Pseudocereals, and Legumes: Sustainable, Nutritious, and Health-Promoting Foods for the 21st Century

Gluten-Free Ancient Grains: Cereals, Pseudocereals, and Legumes: Sustainable, Nutritious, and Health-Promoting Foods for the 21st Century

John R.N. Taylor & Joseph M. Awika

Año:

2017

Idioma:

english

Archivo:

PDF, 40.71 MB

0 / 0

english, 2017

18

Gluten-Free Ancient Grains: Cereals, Pseudocereals, and Legumes: Sustainable, Nutritious, and Health-Promoting Foods for the 21st Century

Gluten-Free Ancient Grains: Cereals, Pseudocereals, and Legumes: Sustainable, Nutritious, and Health-Promoting Foods for the 21st Century

Woodhead Publishing, Elsevier

John R.N. Taylor, Joseph M. Awika

Año:

2017

Idioma:

english

Archivo:

PDF, 40.41 MB

0 / 0

english, 2017

19

Gluten-free ancient grains: cereals, pseudocereals, and legumes: sustainable, nutritious, and health-promoting foods for the 21st century

Gluten-free ancient grains: cereals, pseudocereals, and legumes: sustainable, nutritious, and health-promoting foods for the 21st century

Woodhead Publishing

Awika, Joseph M., Taylor, John Reginald Nuttall

Año:

2017

Idioma:

english

Archivo:

PDF, 40.43 MB

0 / 0

english, 2017

20

Gluten-Free Ancient Grains: Cereals, Pseudocereals, and Legumes: Sustainable, Nutritious, and Health-Promoting Foods for the 21st Century

Gluten-Free Ancient Grains: Cereals, Pseudocereals, and Legumes: Sustainable, Nutritious, and Health-Promoting Foods for the 21st Century

Woodhead Publishing

John Taylor, Joseph Awika

Año:

2017

Idioma:

english

Archivo:

PDF, 40.41 MB

0 / 0

english, 2017

21

Pandemics and Innovative Food Systems

Pandemics and Innovative Food Systems

CRC Press/Science Publishers

Anil Kumar Anal

Año:

2023

Idioma:

english

Archivo:

PDF, 4.74 MB

0 / 5.0

english, 2023

22

Amaranthus: A Promising Crop of Future

Amaranthus: A Promising Crop of Future

Springer Verlag

Año:

2016

Idioma:

english

Archivo:

PDF, 8.84 MB

0 / 0

english, 2016

23

Amaranthus: A Promising Crop of Future

Amaranthus: A Promising Crop of Future

Springer Singapore

Saubhik Das (auth.)

Año:

2016

Idioma:

english

Archivo:

PDF, 8.80 MB

0 / 0

english, 2016

24

Pseudocereals and Less Common Cereals: Grain Properties and Utilization Potential

Pseudocereals and Less Common Cereals: Grain Properties and Utilization Potential

Springer-Verlag Berlin Heidelberg

Peter S. Belton, J. R. N. Taylor (auth.)

Año:

2002

Idioma:

english

Archivo:

PDF, 40.75 MB

0 / 0

english, 2002

25

Gluten‐Free Brewing: Issues and Perspectives

Gluten‐Free Brewing: Issues and Perspectives

Nazarena Cela, Nicola Condelli, Marisa C. Caruso, Giuseppe Perretti

Año:

2020

Idioma:

english

Archivo:

PDF, 477 KB

0 / 0

english, 2020